The Center for Grassroots Oversight

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Context of '2002: 34% of US Corn Crop Genetically Modified'

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By this year, 26 percent of all corn grown in the US is genetically modified. (Pew Initiative on Food and Biotechnology 8/2004)

By this year, 34 percent of all corn grown in the US is genetically modified, an increase of eight percentage points over the previous year (see 2001). (Pew Initiative on Food and Biotechnology 8/2004)

By this year, 40 percent of all corn grown in the US is genetically modified, an increase of six percentage points over the previous year (see 2002). (Pew Initiative on Food and Biotechnology 8/2004)

By this year, 45 percent of all corn grown in the US is genetically modified, an increase of five percentage points over the previous year (see 2003). (Pew Initiative on Food and Biotechnology 8/2004)


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